Online Meeting to Strengthen the Agri-Food Sector
On Thursday, December 5, 2024, a highly significant online meeting was held via Skype between representatives of two innovative projects in the agri-food sector. The meeting aimed to enhance collaboration and exchange expertise on sustainable agriculture in Greece.
Participating Projects
“Potato2Up” 🥔
The “Potato2Up” project focuses on implementing organic potato farming practices, with primary goals of improving crop quality and enhancing resistance to diseases.
Representatives:
Dr Zoe Hilioti (CERTH)
Dr. Antonios Zambounis (ELGO-DIMITRA)
More information: potato2up.gr
“Aroura of Tycheru-Peplou” 🍈
The “Aroura of Tycheru-Peplou” project emphasizes cultivating a local variety of high-quality melons, using environmentally friendly and sustainable practices.
Representatives:
Ms. Dora Tsivara (THRACIAN EDUCATIONAL CONSULTING LTD.)
Dr. Antonios Zambounis (ELGO-DIMITRA)
More information: xrisikefali.gr
Discussion Topics
During the meeting, the representatives of the two projects focused on the following key areas:
- Exchange of best practices for using environmentally friendly techniques in cultivation.
- Presentation of innovative methods to improve crop quality and resilience.
- Development of strategies for sustainable agriculture and strengthening the presence of Greek local products in the market.
- Training of producers, with an emphasis on boosting the local economy and sustainability.
The meeting highlighted the power of collaboration in creating a greener and more sustainable future for Greek agriculture. 🌱🤝